LATKES & HOLIDAY REHEATING

LATKES

Do not refrigerate. Preheat oven to 425° and place latkes on a tray (on a rack on tray is preferred), in a single layer. Warm in the preheated oven for 5-7 minutes or until heated through. Serve with applesauce, sour cream, or relish.

CHICKEN STEW / BEEF STEW

Keep refrigerated until ready to serve. Warm in a saucepan over medium heat, stirring frequently until heated through. While stew is warming, microwave the egg noodles in a microwave safe dish for 30 - 60 seconds or until heated through. If you don’t have a microwave, you can warm the noodles with the stew.  

SALAD

Keep refrigerated until ready to serve. Toss salad with dressing and walnuts, included, when ready to serve.

DEVILED EGGS

Keep refrigerated until ready to serve.